Amount of Zinc, Zn in Onions, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Onions, cooked, boiled, drained, with salt there is 0.21 mg of Zinc, Zn. Change amount

Conversion Calculator | Choose a measurement for calculation

Zinc, Zn

Zinc, Zn is a nutrient present in many other foods. The below table lists foods high in Zinc, Zn other than Onions, cooked, boiled, drained, with salt.

Mollusks, oyster, eastern, canned 90.95 mg 0.09%
Mollusks, oyster, eastern, cooked, breaded and fried 87.13 mg 0.09%
Mollusks, oyster, eastern, wild, cooked, moist heat 78.6 mg 0.08%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 64.33 mg 0.06%
Mollusks, oyster, eastern, wild, cooked, dry heat 61.04 mg 0.06%
Mollusks, oyster, eastern, farmed, cooked, dry heat 45.15 mg 0.05%
Mollusks, oyster, eastern, wild, raw 39.3 mg 0.04%
Mollusks, oyster, eastern, farmed, raw 37.92 mg 0.04%
Mollusks, oyster, Pacific, cooked, moist heat 33.24 mg 0.03%
Incaparina, dry mix (corn and soy flours), unprepared 23 mg 0.02%
Beverages, nutritional shake mix, high protein, powder 18.75 mg 0.02%
Cereals ready-to-eat, QUAKER, Cap'n Crunch's OOPS! All Berries Cereal 17.98 mg 0.02%
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 17.87 mg 0.02%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon 17.46 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 17.31 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 17.29 mg 0.02%
Cereals ready-to-eat, RALSTON Corn Biscuits 17.13 mg 0.02%
Cereals ready-to-eat, wheat germ, toasted, plain 16.67 mg 0.02%
Mollusks, oyster, Pacific, raw 16.62 mg 0.02%
Cereals ready-to-eat, QUAKER, Christmas Crunch 16.36 mg 0.02%
Onions, cooked, boiled, drained, with salt

Onions, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Onions, cooked, boiled, drained, with salt are listed below.

Water 87.86 g 87.86%
Energy (calorie) 42 kcal
Energy (joule) 176 kJ
Protein 1.36 g 1.36%
Total lipid (fat) 0.19 g 0.19%
Ash 1.03 g 1.03%
Carbohydrate, by difference 9.56 g 9.56%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 4.73 g 4.73%
Calcium, Ca 22 mg 0.02%
Iron, Fe 0.24 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 35 mg 0.04%
Potassium, K 166 mg 0.17%
Sodium, Na 239 mg 0.24%
Zinc, Zn 0.21 mg
Copper, Cu 0.067 mg
Manganese, Mn 0.153 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 5.2 mg 0.01%

Nutrients in Onions, cooked, boiled, drained, with salt